23 December 2019
Sunday January 5, celebrate the Kings ... and the Queens!
Our Chef Nicolas Cloiseau shakes up the genre and offers you 2 King Galettes made with chocolate mousse ganache.
Our King Galettes are not available for sale online, please contact a boutique directly to reserve them:
225 Fauboug Saint-Honoré, Paris 8ème - 01 42 27 39 44
52 rue François, Paris 8ème - 01 47 23 38 25
8 boulevard de la Madeleine, Paris 9ème - 01 47 42 86 52
19 rue de Sèvres, Paris 6ème - 01 45 44 20 40
120 avenue Victor Hugo, Paris 16ème - 01 40 67 77 83
"GANACHE DES ROIS" GALETTE - New 2020
An extra fine pure butter puff pastry garnished with a ganache mousse of dark Caribbean chocolate (66%), silky and tender, chopped caramelized almonds, and decorated with toasted almonds and cocoa nibs.
48 € the Galette 6/8 people
"GANACHE DES REINES" GALETTE
An extra fine pure butter puff pastry garnished with a ganache mousse of Caribbean dark chocolate (66%), silky and tender.
7 € the individual Galette
32 € the Galette for 4/6 people
45 € the Galette for 6/8 people
And a new collection of 2 ceramic trinkets, tribute to our collection of "Unhinged Bars".
*Nicolas Cloiseau, Chef at La Maison du Chocolat, Meilleur Ouvrier de France Chocolatier.