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In the heart of Nicolas Cloiseau's secret garden, a collection of precious eggs reveals the delicate nature of early spring. Handcrafted chocolate, brimming with brilliance, adheres to the art of detail and delights our taste buds. Easter is here, and we rejoice in it. All our Easter chocolates have an optimal consumption date of 05/04/2025. Our only recommendation is to store them in their original packaging, away from light, in a dry place at 18°C, and to keep them well hidden from curious eyes!
Half-egg of dark and milk chocolate with roasted hazelnut pieces, decorated with daisies and filled with praliné chocolates.