Easter Dark and Milk Praliné Treats Case

Assortment of easter chocolate figurines dark 66% and milk 37%.

Weight: 0.150kg

Dimensions : 6,7 cm x 6,7 cm x 6,7 cm

Quantity

Available

Home delivery in France

Available

Click and collect in Paris

Available

Messenger delivery in Paris and close suburbs

Other available formats

Large Easter Dark and Milk Praliné Treats Case See product

Easter Dark and Milk Praliné Treats Case

Quantity

A few words about
our creations...

Mussels, cockels... while the school of shells in our Easter fritures never takes itself too seriously, its flavors are perfectly crafted. In the net of each box, our new praline almond friture with caramelized almonds and vanilla notes is particularly addictive. The 37% milk chocolate version reveals a very mild cocoa, lightly sweetened, and develops very indulgent milky and biscuity aromas. Meanwhile, the 56% dark chocolate version reveals very cocoa-rich notes. Its cardboard packaging is 100% recyclable.

Optimal consumption duration* : From 8 to 68 days
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
Price per kilo: €120.00/kg
Storage temperature: 18 °C
309865
5818528765

Pralines

x10 Praliné Milk Treats

Caramelized almond praline coated with milk chocolate 37% cocoa.

x10 Praliné Dark Treats

Caramelized almond praline coated with dark chocolate 56% cocoa.

Enjoy our chocolates at room temperature of 20°C. Pair your tasting with mineral water to allow the chocolate flavors to fully express themselves. You can store our chocolates in a cool, dry place (18°C) in their original packaging, or in the bottom compartment of your refrigerator after protecting your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before enjoying them).

sugar, sweet almonds, cocoa butter, cocoa beans, whole milk powder, wheat flour (gluten), vanilla powder, skimmed milk powder, cocoa powder, whey powder (milk), butter (milk), emulsifier (sunflower lecithin), salt, barley malt (gluten), natural flavouring (vanilla)
Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum, Dark chocolate contains: cocoa solids 56% minimum

Average nutritional values per 100g : Calories (Kcal) : 561, Calories (kJ) : 2337, Total Fat (g) : 38, Saturated Fat (g) : 15, Total Carbohydrate (g) : 42, Total sugar (g) : 39, Protein (g) : 10, Salt (g) : 0.13

This product contains

Nuts
Gluten
Milk

This product may contain

Peanut
Egg
Sesame
Soya

Skills and fine craftsmanship

Praliné Milk Chocolate Friture 37% or Praline Dark Chocolate Friture 56%? Too childish? Too adult? The topic has been divisive since time immemorial. Aiming to unsettle dark chocolate enthusiasts, Robert Linxe, founder of La Maison du Chocolat, once imagined a milk chocolate that is more adult, less confectionery-like, with a taste that is refined and elegant, rich in character. As for dark chocolate at Easter, its very cocoa-rich notes prevent any bitterness. No age required, both versions hold a special place in the hearts of chocolate lovers.