Easter Chocolates

The beautiful hours of Easter showcase a minimalist elegance and capture all the facets of spring.  All our Easter chocolates have an optimal consumption date of 05/04/2025. Our only recommendation is to store them in their original packaging, away from light, in a dry place at 18°C, and to keep them well hidden from curious eyes!

 

Easter Chocolates
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Praliné and gianduja eggs in dark and milk chocolate with varied textures.

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€28.00
Out of stock

Praliné and gianduja eggs in dark and milk chocolate with varied textures.

€10.00
Out of stock
Sort By

Items 10-11 of 11

per page