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Our team is at your disposal by phone Monday to Friday from 9am to 5pm or by email at client@lamaisonduchocolat.fr.
The store at 8 Boulevard de la Madeleine will be closed for renovation from August 14, 2024, until mid-November 2024.
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Available from 5 November 2024
Tell me when the product is back in stockChristmas is a vast realm in which Nicolas Cloiseau’s compass rose points us to a new chocolate destination. A breeze of vanilla walnut praliné and crêpe dentelle brittle whisks our love of sweet treats into a frenzy. We adore this melt-in-the-mouth bite studded with fragments of walnut, the biscuity notes of the crispy crêpe dentelle brittle, the milky walnut softened with vanilla, and the crunchy dark and white chocolate intertwined. It's simply impossible to resist the allure of this particularly indulgent edition, an artistic chocolate creation that will sweep you away on delicious journey to somewhere far away.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
The Compass Rose Christmas Artistic piece is entirely handcrafted by our artisan chocolatiers in our workshops, and is a limited edition product. The exquisite compass rose decoration, made from 56% dark chocolate and 33% Ivoire, make this a one-of-a-kind gift. Underneath the delicate design lies a base of almond-hazelnut praline and walnut paste speckled with fragments of walnut, Madagascar vanilla and crêpe dentelle brittle – created to elevate every moment of indulgence. The Bouchée Rose des Vents comes in a 100% cardboard box that is completely recyclable (apart from the ribbon). It is made in France, and can be shipped anywhere in France.