Champagne and Liqueur Chocolates

Praliné and gianduja eggs in dark and milk chocolate with varied textures.

Real eggshells filled with praliné in dark chocolate with chopped hazelnut.

Real eggshell filled with praliné in dark chocolate with chopped hazelnut.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

A real pleasure of sharing and gourmet nibbling, let yourself be seduced by this assortment of delicious dark, milk or white chocolate squares, hand-made in our workshop.