Pastries

Limited edition dark chocolate and pineapple éclair for winter. Pickup at shop only.

Elegant and delicious, desserts can combine a wide range of delicate flavors. Discover La Maison du Chocolat's Délice dessert, a cake with subtle flavors.

La Maison du Chocolat pays homage to cakes, the ultimate dessert, with the Pleyel cake, a delicious chocolate cake which is made to be shared.

Ganache of the Kings galette, with almond cream and dark chocolate ganache 66%.

Ganache of the Kings galette, with almond cream and dark chocolate ganache 66%.

Almond cream with coconut, coconut pastry cream, pure origin Bali chocolate ganache, vanilla roasted pineapples.

La Maison du Chocolat has created its own take on the famous chocolate tart: a delicious, elegant dessert which is a definite crowd-pleaser.  

A sweet cocoa pastry, a pure origin chocolate sponge, a pure origin Grenadian Kalingo dark chocolate (65%) ganache and a cocoa nib chocolate leaf.

Silky smooth choux pastry filled with pastry cream with pistachio praliné, ivory chocolate glaze with pistachio paste and decorated with chopped pistachios. Pick up at boutique only.