LA MAISON DU CHOCOLAT SETS UP IN AIRPORTS
La Maison du Chocolat is thrilled to welcome you in one of its many boutiques in the airports of the french capital. Our brand believes in the importance of French quality; luxury ingredients are transformed by our talented chef and chocolatier Nicolas Cloiseau, holder of the prestigious title of Meilleur Ouvrier de France, into intensely delicious chocolates which are available in different sized boxed collections, along with tailor-made and uniquely flavored macarons and mendiants. It's the perfect opportunity for some sophisticated shopping before take-off.
Rochers Gift Box 24 chocolates
24 praliné rochers with roasted almond pieces, covered in dark or milk chocolate.
FALL FOR A GOURMET SOUVENIR
From delicate chocolates in boxed collections and tailor-made assortments to iconic macarons and mendiants, every product embodies the expertise of a French brand which is inspired by traditional methods. Its products are the perfect souvenir or the ultimate gift. They're sure to delight fans of luxury pastries and confectionery and all without worrying about duty-free formalities or excess luggage charges.
Twigs Gift Box 20 chocolates
Four pralinés mousse recipes to enjoy in a sun-drenched box: crunchy dark pralinés, coconut milk pralinés, pecan milk pralinés and classic caramelized biscuit pralinés.
Macarons Gift Box 12 pieces
Dark chocolate ganache, nestled in a crisp shell of French meringue, available in four intense flavors: robust dark chocolate, milk chocolate, passionfruit, caramel, raspberry...
L'ESPRIT DE
LA MAISON DU CHOCOLAT
À offrir ou à s’offrir, en cadeau comme en souvenir, ces chocolats haut de gamme et pâtisseries créatives vous attendent avant d’embarquer. Dans l’atmosphère vibrante du plus grand aéroport parisien, retrouvez nos boutiques dans le nouveau terminal 3 d’Orly, dans la zone privée sous douane du hall F d’Orly 4 et au sein de la galerie commerciale du terminal 1. Du lundi jusqu’au dimanche, vous y découvrirez le meilleur de la gastronomie française à déguster sur place ou à emporter. Un secret d’initiés pour enrichir votre voyage d’un supplément de gourmandise.
Gâteau Maison Jolika Pistachio
Gâteau to share made with roasted Bronte pistachio paste, whole pistachios, a creamy pistachio heart, coated in a crunchy almond rocher glaze, and topped with a milk chocolate pistachio decoration.
Gâteau Maison Figaro Hazelnut
A shareable gâteau made with roasted Piedmont hazelnut paste, roasted hazelnuts, a creamy hazelnut heart, coated in a crunchy almond rocher glaze, and topped with a milk chocolate hazelnut decoration.
Gâteau Maison Akosombo Chocolate
A shareable gâteau made with chocolate and roasted almonds, featuring a chocolate-hazelnut heart, coated in a rocher glaze with cocoa nibs, and topped with a dark chocolate decoration with cocoa nibs.
Macarons Case 4 pieces
Dark chocolate ganache, nestled in a crisp shell of French meringue, available in four intense flavors: robust dark chocolate, milk chocolate, passionfruit, caramel, raspberry...
