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Our team is at your disposal by phone Monday to Friday from 9am to 5pm or by email at client@lamaisonduchocolat.fr.
Our stores are open every Sunday until January 12, 2025.
Parly 2 will be closed on Sunday, January 5, 2025, but open on January 19, 2025.
The stores will close at 6 PM on December 24 and 31.
We will be closed on December 25 and January 1.
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La Maison du Chocolat has created a range of exclusive pastries to be enjoyed with a coffee, as part of birthday celebrations or whenever you're in the mood. Our chef's unique expertise guarantees a treat for the taste buds. Experience a unique awakening of all your senses. Give in to temptation and treat yourself to the deliciously sweet taste of our delicate, subtle pastries.
Ganache of the Kings galette, with almond cream and dark chocolate ganache 66%.
Ganache of the Kings galette, with almond cream and dark chocolate ganache 66%.
Almond cream with coconut, coconut pastry cream, pure origin Bali chocolate ganache, vanilla roasted pineapples.