"Happy Holidays" Holiday Glow Gift Box 16 Pieces

Limited-edition gift box featuring an indulgent selection of our signature chocolate bonbons and an engraved dark chocolate plaque. ALLERGY: Milk, Nuts, Gluten

Weight: 0.304lbs

Dimensions : 6,3 in x 3,7 in x 1,3 in

Available from November 25, 2024

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A few words about
our creations...

Step into a whimsical winter wonderland where mirrors and pendulums reflect the luminous glow of the night sky. Discover our elevated chocolate ganaches with delicate infusions and elegent pralinés made with roasted nuts, caramelized to perfection. Share the warmth of Holiday Glow with our shimmering emblematic chocolate gift box, elegantly wrapped in an embossed satin ribbon.

Eco-crafted 100% cardboard, 100% recyclable (excluding ribbon).

Optimal freshness* : 8 to 26 days
*For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
Price per kilo: $579.71/kg
Storage temperature: 64.4 °F
308863
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Pralines

x2 Anastasia

Smooth almond hazelnut praliné and Gianduja hazelnuts.

x2 Grain Dentelle

Milk chocolate praliné with silvers of crispy crêpes.

x2 Rocher Lait

Praliné with almonds and hazelnuts with silvers of roasted almonds.

x2 Rocher Noir

Praliné with almonds and hazelnuts with silvers of roasted almonds.

Ganaches

x2 Caramelo

Milk chocolate ganache with luscious caramel.

x2 Guayaquil

Dark chocolate ganache with Bourbon vanilla.

x2 Quito

Ganache au chocolat noir mi amer.

x2 Sylvia

Milk chocolate ganache.

Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.

dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, emulsifier (sunflower lecithin)), sugar, almonds, cream (milk), hazelnut, butter (milk), whole milk, cocoa butter, texturizer (sorbitol), glucose syrup, cocoa beans, wheat flour, invert sugar, whole milk powder, cocoa powder, skimmed milk powder, salt, whey powder (milk), vanilla, natural flavouring (vanilla), food colouring (red beetroot, annatto bixin), emulsifier (sunflower lecithin), barley malt
Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum

Nutrition Facts : Serving per container : 25, Serving size : 2 Pieces (20g), Calories (Kcal) : 134, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 5 (25 % DV), Total Carbohydrate (g) : 11 (4 % DV), Total sugar (g) : 10, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 9 (0.39 % DV), Dietary Fiber (g) : 1 (3.57 % DV), Added sugars (g) : 9 (18 % DV), Calcium (mg) : 28 (2.15 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 94 (2 % DV)

This product contains

Almond
Wheat
Nuts
Milk
Hazelnut

This product may contain

Peanut
Walnut
Coconuts
Pecan nuts
Egg
Pistachio
Sesame
Soya

La Maison du Chocolat, Artisanal House of Chocolate Since 1977

Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.

The creations of La Maison du Chocolat are born out of French artisanal savior-faire, 100% handmade with noble ingredients and traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector to protect nature and those who cultivate it.