Year of the Snake Macaron Gift Box

Limited-edition gift box featuring flavors of caramel, hazelnut, and passionfruit. ALLERGY: Milk, Nuts, Gluten

Weight: 0.476lbs

Dimensions : 6,3 in x 5 in x 1,9 in

Quantity

Available

Home and office delivery in United States

Year of the Snake Macaron Gift Box

Quantity

A few words about
our creations...

Celebrate Lunar New Year 2025 with our elegant Year of the Snake Macaron Gift Box, a perfect blend of tradition and indulgence. This gourmet macaron gift box is curated to honor the elegance and wisdom of the Snake, one of the most revered signs in the Chinese zodiac. Handcrafted in small batches, each macaron is meticulously piped and assembled within the outskirts of Paris at our chocolate atelier in Nanterre, France. The crisp French meringue provides a delicate sweetness to perfectly balance the rich chocolate ganache filling flavored with hazelnut, caramel or passionfruit.

蛇年快乐!

*This item is only available with Overnight Delivery. Please note, our Parisian Macarons are not eligible for International Priority Delivery.

Optimal freshness* : 1 to 1 days
*For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
Price per kilo: $254.63/kg
Storage temperature: 64.4 °F
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Enjoy our macarons at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our macarons in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the macarons to room temperature for approximately 30 minutes prior to serving.

Nutrition Facts :

La Maison du Chocolat, Artisanal House of Chocolate Since 1977

Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.

The creations of La Maison du Chocolat are born out of French artisanal savior-faire, 100% handmade with noble ingredients and traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector to protect nature and those who cultivate it.