Valentine's Day Heart Gift Box Small

A Valentine's Day classic! Heart-shaped gift box lovingly filled with milk & dark chocolate bonbons. ALLERGY: Milk, Nuts

Weight: 0.258lbs

Dimensions : 5,5 in x 4,4 in x 1 in

Quantity

Available

Home and office delivery in United States

Valentine's Day Heart Gift Box Small

Quantity

A few words about
our creations...

Give a gift that speaks from the heart! A timeless heart-shaped gift box filled with an indulgent selection of gourmet Parisian chocolates... This Valentine's Day, La Maison du Chocolat unveils limited-edition flavors of strawberry jam, quince marmalade, juniper berries, and black sesame. Surprise your special someone with an embodiment of your love, elegantly gift wrapped in a woven embossed bow.

Approximately 14 assorted chocolate bonbons.

Optimal freshness* : 8 to 26 days
*For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
Price per kilo: $512.82/kg
Storage temperature: 64.4 °F
309038
5818193660

Pralines

x1 Grain Dentelle

Milk chocolate praliné with silvers of crispy crêpes.

x1 Bisou-Bisou

Dual-layered milk chocolate praline: almond paste with a kiss of quince and almond-hazelnut praline with a kiss of juniper berries.

x1 Soaring Sesame

Heart-shaped sesame praline with roasted black sesame seeds, enrobed in dark chocolate.

Ganaches

x1 Andalousie

Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.

x1 Bohème

Whipped milk chocolate ganache.

x1 Quito

Ganache au chocolat noir mi amer.

x1 Sylvia

Milk chocolate ganache.

x1 Akosombo Bouchée

Dark chocolate ganache with spicy notes of cacao from Ghana

x2 Strawberry Clouds

Dark chocolate ganache infused with Mara de Bois strawberries and coated in a fine layer of strawberry chocolate.

x2 Woodland Whirlwind

Dark chocolate ganache with pure origin São-Tomé cocoa, notes of wood and spice.

Other Products

x2 Milk & Dark Amandas

Crunchy roasted almonds finely coated in milk or dark chocolate.

Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.

dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla)), cream (milk), sugar, sweet almonds, pear juice concentrate, cocoa butter, butter (milk), sesame, cocoa beans, glucose syrup, wild strawberry, hazelnut, texturizer (sorbitol), whole milk, mascarpone (milk), quince juice, quince, strawberry powder, invert sugar, strawberry juice, wheat flour, whole milk powder, lemon peels, olive oil, sunflower oil, emulsifier (sunflower lecithin), lemon, inulin, glazing agents (maltodextrin, lac gum), sweet almond powder, juniper berry, food colouring (β-carotenes, red beetroot, curcumin), lemon paste, salt, vanilla powder, skimmed milk powder, natural flavouring (vanilla, quince, lemon), barley malt, water, antioxidant (ascorbic acid)
Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum

Nutrition Facts : Serving per container : 25, Serving size : 3 Pieces (20g), Calories (Kcal) : 126, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 5 (25 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 5 (0.22 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 6 (12 % DV), Calcium (mg) : 22 (1.69 % DV), Potassium (mg) : 80 (1.7 % DV)

This product contains

Almond
Wheat
Milk
Hazelnut
Sesame

This product may contain

Peanut
Nuts
Walnut
Coconuts
Pecan nuts
Egg
Pistachio
Soya

La Maison du Chocolat, Artisanal House of Chocolate Since 1977

Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.

The creations of La Maison du Chocolat are born out of French artisanal savior-faire, 100% handmade with noble ingredients and traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector to protect nature and those who cultivate it.