Délice Entremet Medium

5.00/5
Entremet cake with layers of dark chocolate mousse, chocolate génoise sponge, chocolate feuille, and cocoa-almond biscuit. Serves 4 to 6.
Weight: 0.838lbs
Dimensions : 5,3 in x 4,7 in x 1,4 in
THIS ITEM IS ONLY AVAILABLE FOR PICK UP IN-STORE
Available
Pick-up in Store - New York

A few words about
our creations...

Indulge in our decadent nine-layered dark chocolate mousse cake, crafted with a blend of Caribbean cocoa. This exquisite dessert features layers of velvety dark chocolate mousse, a rich dark chocolate génoise sponge, and a delicate cocoa-almond biscuit. A crunchy feuille de chocolat adds texture, while the entire cake is elegantly decorated with a glossy dark chocolate glaze, crunchy cocoa nibs, and luxurious gold leaf. 

Maison Entremets are handcrafted each morning in small batches at our Madison Boutique, located in the Upper East Side.

*Please note, pâtissière orders must be placed 48 hours in advance for in-store pickup. Select pastries are unavailable for messenger or home delivery services.

  • Once received, consume within 2 days
  • In order to fully savor your pastry, keep it in the refrigerator and take it out 15 minutes prior.
  • Price per kilo: $157.90/kg
  • Storage temperature: 39.2 °F

Tasting

Enjoy our entremets at a room temperature of 20°C (~68°F). If refrigerated, remove the entremet 30 minutes prior to serving.

Ingredients

Biscuit roulade cacao, biscuit génoise cacao, mousse chocolat, sirop chocolat, feuille de chocolat craquante, glaçage chocolat, décors en chocolat et grué de cacao, feuille d'or alimentaire

Chocolate biscuit, Chocolate sponge cake, Chocolate mousse, Chocolate syrup, Crunchy chocolate leaf, Chocolate icing, Dark chocolate decor and cocoa beans, golden leaf.

Nutritional values

Nutrition Facts : Calories (Kcal) : NA, Total Fat (g) : NA, Saturated Fat (g) : NA, Total Carbohydrate (g) : NA, Total sugar (g) : NA, Protein (g) : NA

Allergens

This product contains

  • Egg
  • Gluten
  • Milk
  • Nuts
  • Soya

This product may contain

  • Peanut
  • Sesame

La Maison du Chocolat, Artisanal House of Chocolate Since 1977

Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier. 

 

The creations of La Maison du Chocolat are born out of French artisanal savior-faire, 100% handmade with noble ingredients and traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector to protect nature and those who cultivate it.

Ratings and reviews

5/5

Based on 1 customer(s) reviews

View the trust certificate

Susie L. published 05/30/2024 following an order made on 05/23/2024

5/5

A truly special chocolate mousse cake

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