Summer Collection
To welcome the arrival of summer, La Maison du Chocolat has updated its chocolate treats to help cool you down. Nicolas Cloiseau, our Master Chef, has expanded his delicious product selection to create new and refreshing sweet treats. As impressive as it is delicious, the Summer Collection is the perfect excuse for a plethora of ice cream-inspired creations which can be enjoyed all summer long.


AN ICE-COLD SUMMER COLLECTION
From the sun's first rays to the hottest days of the year, the Summer collection is a treat for fans of chocolate. La Maison du Chocolat's fresh, chilled, and iced products boast original and seasonal flavors.


THE EXPERTISE BEHIND THE SUMMER COLLECTION
Nicolas Cloiseau, expert chocolatier and Meilleur Ouvrier de France developed exclusive collaborations for the Summer collection. Made by hand in French workshops, his icy-cold creations showcase his passion and experience.


Dark Chocolate Maison Decadent Egg
Dark decadent egg and its 8 dark chocolate praliné shells inside.
Daisy Egg
Entirely hand-moulded in successive layers of chocolate and dried fruit, this shimmering half-shell of faceted chocolate conceals a centimeter of pure indulgence.
THE KNOW-HOW OF
LA MAISON DU CHOCOLAT


The spirit of La Maison du Chocolat is reflected in the thoroughness of 35 experienced chocolatiers who are deeply committed to their craft. All chocolates are handcrafted in the Nanterre workshop near Paris. The quality of the work is appreciated by the eye: the smoothness of the coating, shine and regularity are unmistakable signs. Human gestures require patience and know-how from experienced chocolatiers.
Dark Chocolate Maison Decadent Egg
Dark decadent egg and its 8 dark chocolate praliné shells inside.
Daisy Egg
Entirely hand-moulded in successive layers of chocolate and dried fruit, this shimmering half-shell of faceted chocolate conceals a centimeter of pure indulgence.
Milk Chocolate Maison Decadent Egg
Milk decadent egg and its 8 milk chocolate praliné shells inside.
Milk Chocolate Maison Egg
The milk chocolate moulds accompanied by 8 almond praliné shells with caramel and vanila.
CUSTOM
BOX


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