Assorted Praline Eggs Treat Tube 7pcs

Discover Easter joy with La Maison du Chocolat's 50g Dark Chocolate Praline Eggs. With a selection of pink, orange, blue, or purple eggs in four praliné eggs recipes.

Weight: 0.050kg

Dimensions : 31 cm x 22 cm x 7,5 cm

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A few words about
our creations...

At Easter, Nicolas Cloiseau invites us to savor the essence of chocolate and craftsmanship in a joyous and gourmet celebration. With a selection of pink, orange, blue, or purple eggs in four praliné eggs recipe：

2 dark gianduja praline
2 gianduja praline milk biscuit
2 crunchy dark praline
1 praliné milk

Best consumption period* : From 8 to 58 days after purchase
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
Price per kilo: HK$4,200.00/kg
Storage temperature: 18 °C
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Enjoy our chocolates at an ambient temperature of 20°C. Accompany your tasting with mineral water, in order to allow the flavors of chocolate to express themselves to the best of their ability. You can keep our chocolates in a dry and cool place, (18°C) in their original packaging, or in the bin at the bottom of your refrigerator, after having protected your box in a paper or plastic bag (in the latter case, take out the chocolates 30 minutes before tasting them).

Nutrition Facts : Calories (Kcal) : 551, Total Fat (g) : 34.6, Saturated Fat (g) : 15.3, Trans Fat (g) : 4.8, Total Carbohydrate (g) : 49.4, Total sugar (g) : 44, Protein (g) : 7.7, Sodium (mg) : 44