
Amandas Case 40 pieces
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A few words aboutour creations...
Almonds enrobed in milk or dark chocolate.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
- Best consumption period* : From 8 to 268 days after purchase
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
- Storage temperature: 18 °C
This product contains
- Nuts
- Milk
This product may contain
- Gluten
- Egg
- Soya
A few words aboutour creations...
Almonds enrobed in milk or dark chocolate.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
- Best consumption period* : From 8 to 268 days after purchase
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
- Storage temperature: 18 °C
This product contains
- Nuts
- Milk
This product may contain
- Gluten
- Egg
- Soya


Craftsmanship and spun nuts
Almonds are spun in copper pots and are continuously drizzled with liquid milk or dark chocolate, which delicately covers the nuts. Layer after layer is created and once the chocolate sets, the pace picks up, hardening the chocolate coating as the amandas move around.